Thursday, August 6, 2009

Nihon Fried Chicken


For the most part the Japanese like American food, at least once in a while (Japanese people are all pretty thin, so they can't be eating it too often). But one of the reasons foreign food is popular is Japan is that it is often made "Japanese Style" to accommodate the highly sensitive Japanese tastebud. Japanese food is predominantly simple in taste with usually few ingredients, and this style of cooking is often imposed onto foreign recipes. But not American fast food. McDonald's (pronounced mac-a-dun-al-do) and KFC have managed to stay true to their original recipes in Japan. But in this case, the Colonel wasn't able to hang on to his American fashion sense....meh, you win some, you lose some.

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